Finden Sie schnell schraubösen für Ihr Unternehmen: 11 Ergebnisse

AGENAMALT 20.226

AGENAMALT 20.226

based on waxy maize starch (DE 6) Applications: neutral carrier for flavours, gum drops also available in organic-quality
AGENAJEL 20.390

AGENAJEL 20.390

mod. waxy maize starch (E 1422) Applications: condiments, dressings, frozen foods, fruit preparations, dairy products
AGENABON 20.118

AGENABON 20.118

syrup with a high content of maltose, approx. 82,5 °Bx (DE 61) Applications: gums and jellies, marshmallows also available in organic-quality
AGENABON 20.221

AGENABON 20.221

based on maize starch (DE 21) Applications: sausages, sauces, (non dairy) coffee creamer also available in organic-quality
AGENABON 20.237

AGENABON 20.237

based on maize starch (DE 97) Applications: instant foods execlusively organic!
AGENABON 20.116

AGENABON 20.116

glucose syrup, approx. 81,5 °Bx (DE 61) Applications: hard caramels, gums and jellies, marshmallows, ice cream also available in organic-quality
D.S.A 7 BROWN

D.S.A 7 BROWN

dry shampoo aerosol starch Properties and application: D.S.A 7 BROWN is a coloured compound of iron oxides which is coated with silicone and physically modified, surface active rice starch with high adsorbing properties for dry hair shampoo. • INCI name: ORYZA SATIVA STARCH + CETRIMONIUMCHLORIDE (and) CI 77491 (and) CI 77492 (and) CI 77499 (and) DIMETHICONE • Composition: Oryza Sativa (Rice) Starch (approx. 93%), Cetrimoniumchloride (<0.1%), Black Iron Oxide (approx. 1,5%), Yellow Iron Oxide (approx. 1,5%), Red Iron Oxide (approx. 2%), Dimethicone (approx. 2%) Pigments conform to FDA and EU specification for Iron Oxide E 172. • Appearance: brown powder • Odour: pure, specific
STÄRKINA 20.013

STÄRKINA 20.013

native potato starch for the pharmaceutical industry Product description: STÄRKINA 20.013 is a native potato starch which has been dehydrated to a moisture content of max. 6,0 %. • STÄRKINA 20.013 is mainly being used in pharmaceutical industry and corresponds to the regulations of USP 25, NF 20 and to the European Pharmacopoeia as amended for potato starch. • Appearance: white, free-flowing powder • Odour, taste: specific, pure Application: • STÄRKINA 20.013 is mainly being used in pharmaceutical industry as filler.
AGENAMALT 20.224

AGENAMALT 20.224

based on maize starch (DE 12) Applications: baby food, dry soup mixes and sauces also available in organic-quality
AGENABON 20.238

AGENABON 20.238

based on maize starch (DE 39) Applications: candies, ice cream, liqueur production execlutively organic!
AGENABON 20.162

AGENABON 20.162

approx. 84 °Bx (DE 40) Applications: ice cream, fondants, marshmallows also available in organic-quality